German Christmas Dinner Recipes (2024)

FAQs

What is a traditional German Christmas dinner? ›

Treat guests to a traditional German Christmas dinner with classic dishes like roasted goose legs, braised red cabbage. and dumplings, and don't forget the mulled wine and platter of gorgeous, festive cookies.

In Germany, people use an Adventskranz, or advent wreath, with four candles on it to celebrate the four advents or the four Sundays before Christmas. On each of the four Sundays preceding Christmas Eve, a candle is lit. After lightning the first candle, the Christmas season officially begins.

On the evening of December 24th, families come together for a festive dinner with traditional German Christmas dishes and lots of warmth and togetherness. Some families put up and decorate the Christmas tree together on “Heiligabend”, while other families tend to do this a few days before.

The traditional German cake for Xmas is called (der) Stollen (Christstollen or Weihnachtsstollen) with Stollen originally meaning pillar. It is made of yeast dough and contains nuts and dried fruit such as raisin.

With this complete German Christmas menu, choose your festive main dish adventure: Roast goose or beef rouladen. Then load up on the side dishes: braised red cabbage, spaetzle, and potato dumplings — they'll pair perfectly with either choice. And stick around for the Stollen!

In German, the phrase "Frohe Weihnachten!" which translates to "Merry Christmas” is commonly used.

8| Christmas Day vs Christmas Eve.

German people celebrate Christmas on Christmas Eve - December 24th, and most stores are closed after 2 pm on this day. The following 2 days - 25th and 26th of December are national holidays. Unlike American kids, German kids open their gifts on December 24th (lucky them!).

The traditional Christmas meal features duck, goose, rabbit or a roast. This main dish is accompanied by German delicacies such as apple and sausage stuffing, red cabbage and potato dumplings. Dessert typically includes Christmas Stollen, considered one of the best Christmas pastries in the world!

German children call Santa Claus 'Weihnachtsmann' which translates to Christmas man. The Weihnachtsmann is a recent Christmas tradition which has little if any religious or folkloric background.

Krampus Night (Krampus Nacht)

According to tradition, Krampus Nacht occurs the night before the celebration of the Feast of St. Nicholas – a night when people dress up as the devil Krampus and walk through the streets. Krampus is a horned figure who, during the festive season, scares children who have misbehaved.

What is the most common Christmas dinner? ›

Traditional Christmas dinner features turkey with stuffing, mashed potatoes, gravy, cranberry sauce, and vegetables. Other types of poultry, roast beef, or ham, are also used. Pumpkin or apple pie, raisin pudding, Christmas pudding, or fruitcake are staples for dessert.

Although it is a Christian festival to celebrate the birth of Jesus Christ, Germans with no particular religious beliefs also celebrate Christmas. Last year, 81 percent of the people living in Germany celebrated Christmas. Celebrating this festival is an important family tradition.

In Germany, the evening meal is called Abendessen or Abendbrot – the latter is actually more like a supper, and literally translates to 'evening bread'. Following a hearty lunch, Germans traditionally enjoy a lighter dinner, with breads, hams, sausages, cheeses, and pickles all being very common.

One legend has it that Queen Elizabeth I was gobbling up goose when she heard the British had defeated the Spanish Armada in 1588, ordering all of England to mimic her dinner at Christmas. The tradition then presumably spread from England to Germany, where it stuck.

Mulled wine is the main drink at the markets. It's so popular that many of the markets have special decorated cups for the wine. You pay a deposit for them and get it back when you return them or just keep the cup as a souvenir of your visit.